1 pound of peel devein shrimp
1 tsp salt
1 tsp fish sauce (nuoc man)
1 tsp sugar
2 cloves garlic --minced
Sliced Yellow Onion
3 TBS water
Garnish-- sliced Green Onion
In a sauté pan.. With a little olive oil .. Toss in your shrimp,minced garlic and chopped onions. Toss for about 1 minute then add in the salt, sugar and fish sauce and WATER. Once the shrimp turn pink.. Turn off the stove. You don't want to over cook the shrimp.
Season according to taste.. If you prefer it a little more salty add more salt or fish sauce .. If you like it a little sweeter..add another 1/2 tsp of sugar
Garnish with sliced green onions and cracked black pepper
ENJOY!!!
No comments:
Post a Comment