Wednesday, September 9, 2015

Cranberry Chicken

During the school year I tend to use my crock pot more...especially since I am running around so much during the day time that its just a lot easier for me to have dinner ready by five ;)

I have been trying to search for more recipe that the kids can take to school for lunch also.  This cranberry chicken is so flavorful and we can eat it with jasmine rice or on top of a salad...even shredded it out and have it in a sandwich.

Ingredients: 
4 pieces of leg quarters
1 can Ocean Spray Whole Berry Cranberry Sauce
1 package of Lipton Onion Soup mix
8 oz of Kraft Classic Catalina dressing

Directions:
In a bowl...mix the 3 (catalina dressing, cranberry sauce, and lipton onion mix)  ingredients together.

Place the leg quarters in the crock pot.  Next pour the mixture over the chicken and cook on LOW for 6 hours or HIGH for 4 hours.


Serve over rice or salad. Goes really well on a hamburger bun (shredded the chicken apart)

ENJOY!!!!





Lipton Onion Mix, Whole Berry Cranberry Sauce, Catalina dressing 




                Chicken after in crock pot for 6 hours on LOW.






                          I like to eat mines with a salad ;) 

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