Wednesday, January 14, 2015

Breakfast Muffin

Breakfast Muffin


Ingredient: 

1 can of Grand Flaky Biscuit 

(I didn't used the whole biscuit because it would be to thick so I halve them. My biscuit was 8 so made 16 muffins) 


Sausage (you can use any thing you like..I have used bacon and diced ham before) 


Mexican blend cheese (you can use any kind that you like) this was what I had on hand. 

Muffin tin 

Cooking spray 

Preheat oven to 350 


I halve the biscuit and lay them into a grease muffin pan. Next I broke up my sausage and put in the middle of each biscuit and sprinkle with cheese. Bake at 350 for 15 minutes. 


Next time I am gonna add some veggies like diced bell pepper or spinach 

Enjoy!! 







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